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Tipping norms vary by service type and country. In the US, tipping is expected in most service industries. Standard restaurant tips range from 15–20% for table service. Always tip on the pre-tax amount, and consider the quality and difficulty of the service provided.
Restaurant (sit-down): 15–20%. Food delivery: 10–15% or $3–5 minimum. Bartender: $1–2 per drink or 15–20% of tab. Hair/beauty: 15–20%. Hotel housekeeping: $2–5 per night. Taxi/rideshare: 10–20%. Moving company: $20–50 per mover for a full day.